Elderberry Immune Boosting Syrup Kit with 9 Organic Herbs, 32oz Fight the Flu and Boost your immune system with this excellent herbal remedy. Elderberry boasts many health benefits. It helps prevent and fight the flu, strengthens the immune system, helps with allergies and supports upper respiratory health. What is great about this kit is there is no mess, no cheese cloth straining or clean up because this kit includes 2 larger tea bags full of the herbs. You will have pure clean syrup and just throw the tea bags away. One tea bag has the Elderberries the other has our 9 immune boosting herbs. We do 2 bags with our kit so you do not cook all the nutritional value from the herbs out of your syrup. We can offer great prices because we are herbalist and horticulturist grow our own organic vegetables, fruits and herbs. We work hard to create the perfect recipe of combined herbs not only for health but also wonder flavors. Be careful of buying any imported herbs, or even herbs that have been doused in chemicals like miracle grow they can effect your health. Also, we recommend not using a dump style kit or a kit with 1 brewing bag. High heat at long temperatures cooks all the nutritional value right out of the herbs and you will not get any benefits! Elderberries are great source of antioxidants, vitamins A, C, and B, phosphorus, potassium, copper, and zinc. Your Elderberry syrup will be full of immune boosting properties with all the herbs we have added to this kit, and it’s easy to make. Just add the elderberry tea bag into a small pot of boiling water (34 ounces) simmer for 40 minutes, turn of heat, add herb bag and cover. Let the liquid cool then squeeze out absorbed liquid from the tea bags into the pot. Add 1 Tbsp of your own lemon juice and 1 1/2 to 2 cups of raw honey (more if you want it sweeter). It can also be used to make Elderberry Gummies. This recipe is our strongest immune booster. Besides the Elderberries you will have the following immune boosting herbs they are all organic, gluten free, dairy free and vegan friendly. Echinacea – A wonderful immune enhancer, a powerful and beneficial herb used by people around the world to maintain good health. Echinacea helps stop cold and flu viruses from reproducing once they have gained access to a cell. Every part of the plant, from the roots to the flower petals, is bursting with vital nutrients. Echinacea is full of vitamin D, vitamin C, selenium, and zinc, polysaccharides, alkylamides, flavonoids and polyphenols. Star Anise – Provides thymol, terpineol and anethole, which is used for treating the cold and flu virus. It contains many medicinal compounds and is used for the extraction of shikimic acid which is the active ingredient in Tamiflu. Star Anise also kills off bacteria and fungus. It is rich in antioxidants, is also great for heart health and helps regulate blood sugar. Ginger – Has many natural health benefits from digestion, nausea lowering blood pressure and more. Ginger has active ingredients called gingerol, shogaol, and paradol which are responsible for many of the natural anti-inflammatory effects it has on the body. Ginger has Vitamin B3, B6, Riboflavin, Vitamin C, Iron, Phosphorus, Potassium Niacin , Magnesium, Folate and Zinc. Turmeric – This is an excellent anti-inflammatory and antioxidant but it also helps fight off many viruses, including the flu and herpes virus. Turmeric contains more than 300 naturally occurring components including beta-carotene, vitamin C, calcium, flavonoids, fiber, iron, niacin, potassium, zinc and other nutrients. Ceylon Cinnamon – Contains anti-inflammatory, antioxidant, and antimicrobial properties. It even out ranks garlic as a super food. We not only use it for health benefits but to give great flavor to our syrup. Rose Hip – Well known to have the highest vitamin C content among horticultural crops, fruits, and vegetables. Rose hips contain 50% more vitamin C than oranges which makes for a great immune booster and to treat the cold and flu virus. Sage – One of the top immune boosters and flu fighter. Sage is full of antioxidants, protects against bacterial and viral infections. It reduces inflammation and even helps relieve pain. Cloves – An Anti-inflammatory and can ward off a cough and cold. Cloves help to relieve respiratory infections and loosen mucus. Rosemary – Great anti-inflammatory, has analgesic properties and helps fight bacteria infections. Fights diseases and pathogens, helps prevent staph infections and boost the reproduction of red blood cells. Rosemary also is loaded with proteins and amino acids. When you make your syrup and add your own lemon and honey you will get even more health benefits. Lemons – is a natural preservative. They are full of vitamins, minerals, phytonutrients and antioxidants. They are especially good sources of vitamin C, folate, potassium, flavonoids and compounds called limonins. Raw Honey – Raw honey contains up to 80 different substances important to human nutrition. Besides glucose and fructose, honey contains: All of the B-complex, A, C, D, E, and K, minerals and trace elements: magnesium, sulfur, phosphorus, iron, calcium, chlorine, potassium, iodine, sodium, copper, and manganese. The live enzyme content of honey is one of the highest of all foods. Directions: Shake well and take1 to 3 teaspoons daily. If you start feeling sick take 1 to 3 tablespoons per day. If you have the flu take 1 to 3 tablespoons every 3 to 4 hours until symptoms are gone. Keep refrigerated. If you have any question please feel free to contact me. CHECK OUT OUR STORE FOR OTHER GREAT HERBAL REMEDIES https://www.ebay.com/str/amishwaysherbs Free Shipping in the USA.
